Stainless Steel Mini Wasabi & Ginger Grater

Crafted with a smooth ho-no-ki (Japanese magnolia) handle and a stainless steel blade, this compact grater is ideal for freshly grating wasabi or ginger. A bamboo brush is included to help collect every bit with care.

Made by Koyanagi Sangyo

Koyanagi Sangyo is a company that manufactures kitchen tools in Sanjo City, Niigata Prefecture, a region with a rich history of metalworking and blacksmithing. They produce traditional Japanese kitchen tools made from metal and wood, such as katsuobushi (dried bonito) shavers, vegetable graters, and slicers.